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Colorful Tossed Salad The grape juice in the dressing perfectly complements this salad, while strawberries and kiwi add a splash of color to the greens. Beer-Can Chicken As much fun to make as it is to eat, this recipe turns out beautifully moist chicken. The chicken roasts from the outside and steams from the inside. No need to use premium beer -- the cheap stuff works just as well. Shrimp Kebabs Succulent shrimp skewered with crunchy peppers go great on the grill. Barbecued Halibut Steaks On the grill or in the broiler, these steaks are a healthy, low-calorie entrée choice. Grilled Tuna Teriyaki Marinating the tuna in soy sauce, rice wine, garlic and ginger gives it a unique Asian flair. Grilling seals in the flavor. Tandoori Fish Kebabs You can use cod, halibut, or monkfish for these quick and easy kebabs and cook them on an outdoor grill if you like. Cajun-Style Grilled Shrimp Hot and spicy, this Southern shrimp dish is easy to make and sure to satisfy. Herbed Turkey Burgers Top these tasty turkey burgers with tomato and sesame buns. They go perfectly with coleslaw or a salad on the side. Barbecue Beef on a Bun While this recipe is not technically a barbecue -- that takes many hours of work -- it tastes of pure summer fun. Grilled Summer Vegetables Add elegance to the ordinary with these colorful grilled veggies. Colorful Coleslaw This tasty side dish goes well with meat -- from barbecued beef to meat loaf. Summer Fruit Salad With Spinach This delightful combination of sweet fruit, greens, and a slightly tart dressing is perfect for a wonderful summer luncheon. |
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